As you might know, I've tasted and reviewed hundreds of beers
over the months I've spent in Boston. I've done this by going to tastings every
week at a store in Kenmore Square called the Wine Gallery (which has a very
friendly and knowledgeable staff too!), as well as by going to events like the
American Craft Beer Fest. The ACBF is the largest craft beer festival on the
east coast, and at beer fests like this one you can purchase a ticket and try
an unlimited amount of different craft beers. If you'd like to read some of my
short reviews, you can check out my profile on Untappd here. Feel free to
connect with me!
Now, this will be the first time I've written a longer
review. How appropriate that it will be on a new Double India Pale Ale, or DIPA,
called Rhizing Bines. This beer is a collaboration between two great craft
breweries, Dogfish Head and Sierra Nevada. Dogfish Head has become one of the
most creative and daring breweries in the country, and Sierra Nevada is
well-known for its expertise when it comes to hops. The combination made me
very excited to try this brew!
As you can see, this brew pours a deep, hazy orange color. There
was a large, frothy white head on top with a good deal of staying power. The
glassware is also a collaboration, this time between Dogfish Head, Sierra Nevada, and Spiegelau. It's an
excellent glass for hoppy IPAs like this one, and there was plenty of lacing
left on it as the head on this beer finally started to recede.
The smell
of the beer is interesting. It starts off somewhat sweet and then becomes
increasingly earthy. There is a little bit of wheat in the aroma as well.
Definitely not what I was expecting!
I was even
more surprised when I tasted it. There was a malty flavor followed by a bit of
hops. It isn't overly bitter, but there is a noticeable piney flavor. It goes
down pretty smoothly for a beer of its strength. The finish gives a little bit
of fruitiness to the overall taste.
I'd describe
the body of Rhizing Bines as medium. As I looked at the bubbles on the bottom
of the glass I could tell it was moderately carbonated. The mouthfeel of this beer is juicy in the
beginning with a dry finish.
I have to say that I really liked drinking this brew from
Dogfish Head and Sierra Nevada. You really do get the best of both worlds here.
I'm not really a hop head, so I appreciated that there wasn't a huge bitterness
to this DIPA. Still, the unique hopping processes of both breweries and the experimental "Hop 644" used to create this brew certainly made it special. I'd say the flavors in this one could satisfy the palate of just
about any beer drinker. A high quality brew for sure!
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